Fourteenth and Fifteenth Centuries: English and Italian Dress
From The Bankside Costume Book by Melicent Stone. London: W. Gardner, Darton & Co.
Plays. -- Richard II, 1398-1400.
Henry IV, 1402-1413.
Henry V, 1414-1420.
Richard III, 1471-1485.
As You Like it.
The Merchant of Venice.
The Taming of the Shrew.
Romeo and Juliet.
The Two Gentlemen of Verona.
The Tempest.
Section I. -- MEN'S DRESS.
Nobles.
The general characteristics of the dress of this time were extreme richness and elaboration of
trimming and decoration; patterns were much used, and rich and varied colouring, with furs, jewels and embroideries, the greatest height of
absurd and extravagant fashion being reached perhaps in the reign of Richard II.
Hair and Head-covering. -- The hair was worn rather long, parted in the middle or with a
fringe -- moustaches not being worn except with short beards. In the reign of Henry V the hair
was cropped in a very ugly fashion above the ears and nape of the neck, but as this cannot well be
imitated, even with wigs, the boys' hair must be worn as short as possible instead. The most
common head-dress was still the hood, or capuchon (see Fig. 3), but in the reign of
Richard II the fashion arose of wearing it in all manner of odd ways. The head was thrust
through the face-opening and the liripipe wound round the head, or the whole hood was bound on
by the liripipe, or by the skirts of the cape, tightly twisted. No doubt some of the hats thus suggested were afterwards made in these forms;
they were called Chaperons.
Henry IV wore the Roundlet, a stuffed roll of cloth joined into a circle, with a long strip of cloth laid across it,
a long end hanging down, and a short one standing up in a cockade or drooping. This hat was
common in Italy, where also the Fez-shaped cap
(generally red) was worn in the fourteenth
century. Royal personages wore circlets of gold
with ordinary dress. Kings wore their crowns
on State occasions, and a circlet or small crown
over their helmets when armed.
In the reigns of Edward IV and Richard III
a fashionable form of cap was that in which those
kings were generally painted; it was of black
velvet or cloth with a full low crown and a
stiffened brim turned up all round, hiding the
crown and sloping outwards, ornamented on one
side with a jewel. The Bycocket belonged to
the same period, and was a hat with a high round
or pointed crown and a brim peaked at back and
front, the back peak being turned sharply up
against the crown. An upstanding feather or
quill was often worn in it.
Sometimes the brim
was without peaks and turned up all round.
Another cap very common in the fifteenth
century in England and Italy was a very high
fez, generally of black velvet and either stiff or
soft. All these head-dresses are quite easy to
make, with the help of buckram.
Tunics and Cloaks, -- There was a great variety of tunics in these centuries, but the
"primitive" style still prevailed. From about 1380 to 1415 the Houppelande was the fashionable garment for men of position: this was a
long robe, sometimes trailing on the ground, sometimes reaching to the ankles, opening in front, with enormous sleeves, "dagged," i. e. cut
out in points or scallops, and with a very high collar. (See Fig. 20) The shoulders were cut without a seam and the large sleeve joined on
low down on the upper arm (Fig. 21). A close tunic was worn under the Houppelande, with sleeves either long and tight or very loose.
The
Houppelande was lined with a contrasting colour or with fur; a belt was generally worn round to the waist of it, with small dagger, and Gipsire,
a pouch of various shapes, attached. At a rather later time the sleeves were rather smaller and
gathered closely at the wrists into a band, often of fur, as described in Section 2. When not
wearing these long garments, the "fashionables" of the day went to the other extreme and wore
tunics which still had the long sleeves and high
collars, but which had their skirts cut off extremely short, and were worn with chausses made just like modern tights,
all in one from foot to waist.
This tunic was called a Paltock, and was worn with a waist-belt, and was quite full on the body and hips. Older
men wore a similar tunic, but it reached to the knees and was often slit up at the sides nearly to the waist, or up the
back of the skirt.
Cloaks were worn with these short tunics, and were either long and circular, opening at one side, or buttoned on one shoulder, or were Tabard-
shape (Fig. 22), reaching to the knee and often having the edges dagged.
In the fifteenth century, both in England and Italy, the most usual kind of tunic was one fitting closely on the shoulders and chest, but widening
out downwards under the arms, so that it was
loose in the waist and very full in the skirts.
(Fig. 23) It was belted rather low. The sleeves were of different shapes, but always large;
a tight-sleeved vest was always worn underneath; the outer sleeve was generally wide, gathered at
shoulder and wrist, or cut in one with the tunic, with an opening in the front seam, through
which the arm was passed, leaving the sleeve hanging empty from the bend of the arm. (Fig. 23)
Another outer sleeve was just a wing, or cape over the arm, reaching to the edge of the
tunic: this was generally decorated with a pattern,
often of large scales, and was stiff, widening out
at the bottom. Sometimes it was all cut in strips.
This sleeve was more common in Italy than
in England, where the hanging sleeve (Fig. 20) was more often worn. Skirts, wrists
and necks were edged with fur or embroidery.
The inner sleeve can, of course, be stitched to
the armhole of the tunic, to avoid making a
complete vest. The tunics were sometimes cut
a little round at the neck, showing the under-vest, which either showed a tiny frill of white
under-shirt or had a narrow neck band.
There was very little change during Henry V's reign; both long and short garments
were still worn. In the times of Edward IV and Richard III the full doublet grew shorter
and tighter, and it was opened to the waist in a V to show a new addition, the Stomacher. This
was either of pleated linen or rich brocade, velvet or embroidery, and was about six inches wide at
the neck: the tunic was cut away to display it, and was often laced across it with cords or strings
of pearls; it came right up to the throat, just
showing an edge of frilled shirt.
It was often,
of course, only the sleeved vest described previously, but when the sleeves of the tunic were
closed, needing no under-sleeve it was probably
merely a strip of material to the edges of which
the tunic was fastened. Youths still wore the
very short paltock, but it was tight at the waist,
and the fullness was pleated more formally into a
point at the waist there and spread out again at
front and back of the skirts. The sleeves of
these tunics were either, little shoulder capes,
giving the width at the shoulders which was
fashionable, or they were tight-fitting, opening
once or twice down the back seam, or horizontally slit at the elbow (Fig. 30), to
show the large white shirt sleeve, and often laced or tied across it.
These white shirts were always
worn, and should be made like (Fig. 1), very
loose, with necks and wrists gathered into narrow
frills. They should be of nainsook, or even of
unbleached calico, never of fine muslin or chiffon,
as the lawn and linen of those days was rather
thick. A kind of Houppelande was still worn,
but it was open either all down the front or from
the armhole at the side, had no longer the high
collar, but was cut in a small V back and front;
it hung in full pleats to the ground, these pleats
being sometimes apparently inserted into a pointed
yoke; it was worn either loose or belted (over the
short tunic), and the long sleeves were merely
long tubes straight at the lower edge, and rounded
to fit the armhole (which was large), and with a
long oval cut in the upper side (beginning about
four inches below shoulder), through which the
arm could be put, though sometimes the hand
was put through the end, and the superfluous
length wrinkled on the arm.
In the fifteenth century in Italy Tabards were
worn; and these were oblong pieces of brocade,
widening out at the bottom, stiffened, hollowed
out for the neck and tied on the shoulders : they
were worn over a short full-skirted tunic with
large full sleeves. Another Italian tunic was a
closely-fitting sleeveless jerkin with large arm-
holes, and with a closely-pleated frill about twelve
inches long sewn on at the waist-line (this must
be well stiffened to make it stick out well), the
skirts being edged with a band of trimming;
velvet or fur. This tunic was worn over a tight
vest of a different coloured satin, with long tight
sleeves and small neck-band: the join at the
waist was hidden by an ornamented belt. Cloaks,
circular, or merely large oblong pieces of stuff,
were much worn in Italy.
Hose and Shoes, -- Longer chausses were
now worn, often parti-coloured, i.e. one leg red
and one blue, or striped in wide stripes of two or
three colours. They ought to be of cloth, as
woven hose were not yet invented, but would be
too difficult to make, and woollen or cotton
tights, or long opera hose must be used instead. Bathing-drawers can be worn over them,
if the tunic is too short to hide ordinary short
breeches. Long women's stockings can be used
for small children (white cotton ones can be
easily dyed any colour), and can be stitched in
down the seams to fit the leg closely, and cut off
at the toes. All stockings should have loops
sewn on the tops, and a buckled belt of webbing
should be made, to which tapes are sewn, and
these are passed through the loops, and the
stockings tightly tied up. Felt socks, such as are
worn inside shoes, can be sewn to the soles of
stockings when the effect (fifteenth century) of
feet clothed only in hose is wanted.
Shoes and boots can be made in the way described in Chapter IV, Section I. Old thin
shoes are easily covered with stuff or soft leather, cut like slippers sold for embroidery, and high
tops can be sewn on round the ankles, lacing
up part of one side, for the long boots often
worn. In the early part of Richard IPs reign
and in that of Richard III the shoes called
Poleyns were worn; they had enormously long
pointed toes, stuffed with wool or moss, which
were sometimes hooked up, for convenience in
walking, to a band and loop round the leg. The
shoe cut open at the ankle was fashionable in the
fifteenth century. (Fig. 24) Excellent
imitations of these can be bought very cheaply (see Chapter IX, p. 141). Thick furnishing-tapestry is
good to use for shoes, as it wears well, and patterns were much worn; thin felt will do also, or velvet and
brocade, but these should be lined with an inelastic material to prevent stretching.
Peasants.
The costume of this class changed little during four centuries. The capuchon was constantly
worn and sometimes a slouched hat. The tunic was long and loose, belted, and of sober colours and coarse stuffs; its skirt and the cape of the hood
were generally dagged. Thick bright-coloured
chausses and black cloth or felt boots were still
worn,
Section 2. -- WOMEN's DRESS.
Hair and Head-dress. -- In England, in the
fourteenth and fifteenth centuries the women invariably concealed their hair. The wimple was still worn at the beginning of this time, but the
most general fashion was the Reticulated, or network head-dress. This was of different shapes, but always consisted, roughly speaking, of a small crown, called a Crespine, two side-pieces of metal-work called Cauls, and a gold net covering the
back of the head; a short veil was generally
added. The hair must be parted from brow to
nape of neck, brushed forward and plaited in two
plaits, which are looped up close to the cheeks
(so that their fronts are flush with the face) and
firmly pinned: or they can be wound round in
spirals partly over the ears.
Over these projections of hair were fixed half-cylinders of gold
network, called cauls (this, when the hair was
looped, not rolled). These can be imitated by
covering buckram with gold tissue or coloured
silk and sewing gold braid across in a net-work
pattern, adding pearls and jewels at the meeting
points and in the spaces between: a gold net was
drawn across the back of the head, and joined to
the cauls: a short transparent white or yellow veil
was laid on the head, and over this was placed the
crespine, shaped like (Fig. 25) the small circles
covering the tops of the cauls. Another headdress was (Fig. 26). There
the crespine is round and high (the upper part could be of satin and the lower of simulated gilt metal). The
hair was looped, and the
back again covered with a
net, and two stiff wings of metal and net-work
were fastened to the crespine. A veil was worn
under it. When the hair was rolled in a spiral
the cauls were of the same shape. Sometimes
two long horns of wire projecting to the sides
and upwards at the ends were added to the head-dress in (Fig. 26) (probably fixed to a narrow
head-band), and a large veil, just falling over the
forehead, was thrown over them, and the crespine
perched on the top. In this case the cauls would
have to be fastened to the head-band, and they
were sometimes square instead of triangular.
The effect of these head-dresses can be got with
less trouble, though less accuracy, by wearing an
ordinary coronet and veil over the looped-up
hair, or a strip of stuff (the bordering sold for
curtains will do) can be bound under the chin to
top of head, behind the plaits, with another
crossing it low on the forehead and round the
head. Nets can be made of narrow gold braid,
and there are many gold galloons and gold tissues
sold which when stiffened will give good
imitations of metal bands and crowns.
In the fifteenth century the crespine and veil
were worn without the large cauls, and a turban,
shaped just like an oriental one, of twisted silk
or muslin was introduced, but the great innovation was the Hennin, which appeared about 1460
(Fig. 29). This was a tall "sugar-loaf" or
"steeple" of buckram covered with silk or brocade; the wide end was covered by a deep band
of black velvet which fell on each side of the face
to the shoulder; this was called a Frontlet, and it
was lined with thin steel or fine wire netting to
make it grip the head and support the weight of the
steeple.
From the pointed end of this floated
a long veil, which was either gathered into the
tip or thrown over the steeple; a tiny loop of
velvet was added, in the centre of the forehead,
and the hair was completely hidden. A later
form of the Hennin had the pointed end cut off,
leaving a cylinder about eight inches long, and
instead of the frontlet a stuffed roll of brocade,
with sharp-pointed ends, was attached to the
lower edge, separating over the forehead, so that
the ends stuck up about six inches, pointing
towards each other.
For the Italian plays the hair can be worn
loose, by maidens, with a small wreath or metal
circlet, or bound with ribbons at intervals into
one long tail, or in one plait, intertwined with
pearls or gold braid. A thick stuffed roll of rich
stuff bound round with braid can be worn, rather
on the back of the head. A little net-work cap,
the shape of the coif in (Fig. 19), was
another fifteenth-century fashion. It was edged
with large pearls and had a gold ribbon run
through it, round the head and low over the forehead, where a jewel hung from it: with this the
hair was plaited or bound in a tail.
Partings
must be always in the middle, and though the
hair may be waved it must lie flatly and naturally
over the ears, and not be rolled or pinned back
behind them, an entirely modern fashion, which
has spoilt many correct costumes on the stage.
Old women wore a sort of wimple or white
drapery, with sometimes a black velvet hood
over it. This list of head-dresses does not
exhaust all those of the fourteenth and fifteenth
centuries; many others may be seen on Italian
pictures, in old manuscripts, or on tapestries, but
I have described those which are easiest to copy.
Gowns and Mantles. -- The ladies in England
wore the Houppelande too (Fig. 20),
but it was very long, the sleeves were plainer,
and it buttoned all down the front (buttons were
bead-shape and much used), with a belt round
the waist, from which hung the little bag of
leather gathered round the neck with long strings,
called an Aumoniere, or the larger gipsire, which
had an oval metal top, to which the bag was
gathered on. The most usual sleeve for the
Houppelande was the "bag," cut in one with the
gown, very large at the armhole and gathered
into a band at the wrist.... The high collar was
often unbuttoned and turned down (Fig. 26). In the fifteenth century waists became
much higher, and the Houppelande was belted
almost under the arms. In the reign of Edward
II women adopted a style of dress which lasted,
with modifications, till the time of Henry V.
This consisted of two garments, called the Cote-
hardie and Super Cote-hardie.
The former was
a very long dress, with long tight sleeves, fitting
the body very closely (laced down the back) but
very much sloped outwards and gored below the
waist, so that the skirts fell in full folds; a belt
was worn round the hips, and the neck was cut
low. This dress was at first worn without any
over-dress, but later on the super cote-hardie
was added. It is difficult to tell, even from the
stone monuments which are the chief sources
of information, how the cote-hardie was really
made, as the fullness in the skirt is so disproportionate to the tight bodice, but certainly the
easiest way is to make a long tight bodice (Fig. 27) on the principle of Fig. 1 round the bottom, closely pleated or gathered on
to the bodice, keeping the joining line on the
hips, and hiding it with a broad belt. With
this dress a long oblong cloak was often worn,
fastened by brooches to points
and tied across as well with cord and tassels. An
aumoniere and tiny dagger should be attached to
this belt. The super cote-hardie was generally
of large-patterned stuff, or it was decorated with
heraldic designs, or sometimes it was half of one
colour and half of another (divided vertically
down the front).
It was a long, loose sleeveless
dress, and the sides of the bodice part were
entirely cut away, leaving only an inch or two
of shoulder and a strip down the chest (Fig. 28). These enormous armholes were
outlined with broad bands of fur or velvet ; the
dress was long in front and behind and was held
up to show the under-dress. The fullness on
the hips must be pleated into the bottom of the
armhole, hiding the pleats with the fur trimming.
The garment needs no fastening as it can be put
on over the head.
For this costume it is not really necessary to
have a complete under-dress of good material.
A straight gown of cheap cotton can be made,
with sleeves of brocade, and pieces of the same
sewn on where the large armhole exposes the
under-dress, and as an edging of six inches deep
on the skirt, to show when the super cote-hardie
is lifted.
The reticulated head-dress, or crespine and
veil, would be worn with this dress, and with the
next one described, the Hennin.
being worn contemporaneously with the cotes-hardies. The easiest way to make it is to make
a short tight bodice with long sleeves, cut in a V
to the waist at back and front, the spaces between
being filled up by pieces of velvet or brocade;
the neck is low, the V is outlined by wide fur or
velvet; round the high waist is a broad stiffened
band. The skirt is very long and full, cut in
straight breadths, and pleated on to the bodice,
and is trimmed with fur and embroidery. It is
raised to show a rich under-skirt, which can be
simulated by a deep edge of brocade sewn on to
an old skirt.
In Italy the dresses of the fifteenth century were
different. The Tabard was worn over a loose
under-dress, which often had sleeves of the same
material as the tabard, attached as in (Fig. 30), with loops or buttons, or lacing round the
armhole. A white chemise, with long full sleeves,
was worn, and these were drawn through the space
between armhole and sleeve and at the elbow and
wrist (Fig. 30).
The tabard was cut as in
Fig. 30, A, and must be interlined with stiff
muslin and linen, and it was laced widely over
the hips with cords or braids; small bone rings
can be sewn on to the under edges instead of
making eyelet-holes. The shoulders were often
tied together with ribbons. Another tabard, rather
later, is cut as in Fig. 30 to give fullness to
the skirt; it was not laced on the hips and the shoulders were joined; it is open in a deep V,
showing the square-cut under-dress. Another late
fifteenth-century under-dress was a very short tight
bodice cut round and very low, generally opening
over a white under-skirt and laced widely over it
with contrasting sleeves, opened all down the
back and laced or tied at intervals over the white
ones, or as in Fig. 30, C. The skirt was long
and straight and rather full, gathered into the
high waist.
With these dresses any of the Italian
head-dresses described can be worn. Old women
in Italy wore a version of the Houppelande, with
hanging sleeves: this could be worn by Juliet's
nurse. A real white chemise or "smock" is not
necessary; the white sleeves can be sewn into
the armholes, or, 'with care, puffs can be sewn
into the sleeves, but these must always be stitched
in at a distance from the openings, as shown by
dotted lines, a, b, c, d in Fig. 30 or
they will look stiff and unnatural (see "Slashings," Chapter VI, p. 77). A thin frill can be
worn round the neck.
Shoes. -- These are so little seen, owing to the long full robes, that accuracy is hardly required. The stuff shoes described in Chapter IV, Section 1, will do very well. Very long toes
were not worn by women. Leather slippers
were worn in Italy, with a strap across the
instep.
Peasants.
This dress was almost unchanged from the
thirteenth century in England. The gown
was sometimes laced down the front and turned
up over the knees to show a short coloured
or striped skirt. Stuffs were often "rayed" or
striped horizontally. Citizens' wives would wear
a plainer version of the ladies' dress, with a veil
or wimple with a small open hood.
Aprons,
called Barmcloths, were worn. Bodices were
tight and plain, with long tight sleeves. The
wimple and couvrechef were worn by the lower
ranks, sometimes surmounted by a conical felt
hat, and the hood with liripipe was still in
fashion. Such characters as Celia and Phebe in
As You Like It might wear the hair in one or
two long tails or plaits, with a slouched felt or
straw hat, and a plain cote-hard ie drawn up
through a band round the hips and looped up
as described in Chapter IV, p. 47.
Audrey's
dress would be scanty and shapeless, probably
just a skirt and plain chemise, called a smock,
and her feet and head bare. An Italian waiting-maid could wear a stuff dress with tight sleeveless bodice laced down the front, showing smock
sleeves to the elbow, with a skirt gathered on to
the waist and pulled up through a leather belt to
the hips to show a short skirt. A piece of white
drapery would be twisted round the head, with
long ends hanging down the back. She would
wear coloured stockings and leather shoes. Cheap
brown shoes of the right shape can be bought
and look like soft leather; the heels must be
very low.
How to cite this article:
Stone Melicent. The Bankside Costume Book. London: W. Gardner, Darton & Co., 1900. Shakespeare Online. 20 July. 2011. (date when you accessed the information) < http://www.shakespeare-online.com/plays/romeoandjuliet/romeocostumes.html >.
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